Easy Goulosh

Name: Easy Goulosh Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: Lean Ground Beef; Onion; Tomato Sauce; Macaroni; Cheddar Cheese

(10)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 8

Ingredients

Lean Ground BeefOnionTomato SauceMacaroniCheddar Cheese

Directions

1 lb. lean ground beef
small onion, diced
lg. can tomato sauce
2 cups macaroni noodles, cooked
2 cups cheddar cheese

Brown beef and onion together. Add tomato sauce and macaroni noodles, mix well. Top with cheese and cover until cheese is melted.

Makes 8 -1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TNORTHRUP69.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 340.6
Total Fat: 21.5 g
Cholesterol: 72.2 mg
Sodium: 702.7 mg
Total Carbs: 16.7 g
Dietary Fiber: 1.8 g
Protein: 19.9 g

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Member Reviews

XHAPPYGIRLX
I only rated 3 stars based on the recipe. Once I doctored it up and added 1/2 minced bell pepper, garlic, a little worsteshire, and some non fat sour cream it was good. I lowered the cheese amount some and only put on 1 cup. - 2/24/08
CALABASHE
It's not goulash without PAPRIKA!! I'd try adding some... - 11/30/07
CABUDDLES
Very good! I added garlic and pepper, but that was it! - 9/3/07
TMBAZZ
I added lots of garlic and a few red pepper flakes.
Very easy and tasty. - 8/14/07
BLACKSWAN
Very quick and easy! Added garlic and really like it! Hubby liked it too. Enough leftover for easy lunches. - 7/28/07
MOBAILEY34
Good but kind of plain...my kids really seemed to love it though. Very quick and easy to make. Next time I will add some garlic or something. - 7/9/07
BOOHOO2
Very simple to make, but delicious. I added some garlic and frozen peas. - 7/9/07
PRKDAKFOGGY
Easy & tasty - can't beat it. I added garlic, hungarian paprika and exchanged a teaspon per serving of grated parmesan cheese to lower the calories. - 7/2/07
NO_X_CUSES
This was very simple recipe and was great. - 6/25/07
GRANNYLION
I made this last night; added some garlic to spice it up a little. Excellent!!!! - 6/20/07
LISA312
I am going to cook this today! I have made this in the past.. Next thing I'm going to do is look and see how many calories =) - 5/7/07
TEKGUY
This was pretty tasty. First time I've had it. - 5/4/07
NANJUN
I have made this dish for many years and love it.
great - 5/3/07
LOVECATS3
I made this many times but my family called it Hungarian Goulash. I leave out the onions for my family for they will eat it then. Nice to see other has the same name in the recipe. Thanks for sharing with SP. - 5/3/07
BRUND819
Tasty and easy - what more could you ask for? - 4/26/07