scalloped potatos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cups peas3 medium potatos1 can low fat cr of chicken soup1 onion choppedpepper
Directions
place all ingredients in caserole dish and bake

Number of Servings: 1

Recipe submitted by SparkPeople user MELANIEALLEN81.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 579.4
  • Total Fat: 7.5 g
  • Cholesterol: 24.0 mg
  • Sodium: 2,234.2 mg
  • Total Carbs: 105.6 g
  • Dietary Fiber: 20.1 g
  • Protein: 25.0 g

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