baked Fish Florentine
- Number of Servings: 4
Ingredients
Directions
1 lb haddodk
bake fish, top with spinach mixture, broil until bubbly.
Number of Servings: 4
Recipe submitted by SparkPeople user MOM23GR8GIRLS.
Number of Servings: 4
Recipe submitted by SparkPeople user MOM23GR8GIRLS.
Nutritional Info Amount Per Serving
- Calories: 249.5
- Total Fat: 9.1 g
- Cholesterol: 100.1 mg
- Sodium: 305.3 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.6 g
- Protein: 35.7 g
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