avacado orange salsa

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  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
4 med avacados pitted and diced2 lrg oranges peeled and diced1 jalapeno seeded and diced1/4 cup red onion diced3 tbl cilantro chopped1 tsp salt
Directions
toss together and serve with baked tortilla chips or as a topping.

Number of Servings: 8

Recipe submitted by SparkPeople user CELESTE261.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 162.0
  • Total Fat: 13.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 290.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.3 g

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