Dinner Fix Tex-Mex chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
8 chicken breasts (2lbs) 2 tsp chipotle seasoning like Mrs Dash1 tsp oregano leaves1 tbsp onion flakes1 398 ml can creamed corn1/2 cup frozen corn1 398 ml can tomato sauce1/2 cup salsa2/3 cup tex mex light cheese
Directions
place chicken in glass pan. mix all remaining ingrediants except cheese together and pour over chicken. sprinkle with cheese Place in 350F degree oven for 1 hour serve with toritlla chips, shredded and rolled in tortilla shells or over rice.

Can also mix all together and put in crockpot to simmer for 6 hours

Number of Servings: 12

Recipe submitted by SparkPeople user FUNKEYMOMMA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 229.8
  • Total Fat: 3.4 g
  • Cholesterol: 94.6 mg
  • Sodium: 460.7 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 39.0 g

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