Chicken Verde Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 16oz. jar salsa verde8 oz. chicken breast cooked/cubed2 cups chicken broth2 cups great northern or other white bean
Cook Chicken breast. Combine all ingredients in a saucepan and simmer on low/medium heat for about 10-15 minutes.
Makes 6, 1 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LOVEMYFAM!.
Makes 6, 1 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user LOVEMYFAM!.
Nutritional Info Amount Per Serving
- Calories: 133.7
- Total Fat: 1.0 g
- Cholesterol: 21.9 mg
- Sodium: 801.9 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 4.4 g
- Protein: 15.4 g
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