Empanada de Jamón y Queso
- Number of Servings: 24
Ingredients
Directions
Number of Servings: 24
Recipe submitted by SparkPeople user PIGGYSARLI.
Flour, white, 4 cupButter, salted, 300 gramsEgg Yolk, 4 largeMilk, nonfat, 1 cupSalt, 1 tspHam, extra lean, (5% fat), 500 gramsMozzarella Cheese, part skim milk, 500 grams
Number of Servings: 24
Recipe submitted by SparkPeople user PIGGYSARLI.
Nutritional Info Amount Per Serving
- Calories: 259.6
- Total Fat: 15.5 g
- Cholesterol: 83.8 mg
- Sodium: 566.5 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 0.6 g
- Protein: 12.2 g
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