Kinda Congee
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user BENCHED.
Starter soup, 1 serving (remove)Water, tap, 3 cup (8 fl oz) (remove)Tofu, extra firm, 0.25 block (remove)Sweet Corn, Fresh, 1 cup (remove)Mixed Vegetables, frozen, .25 package (10 oz) (remove)*Oyster Sauce, 1.5 tbsp (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user BENCHED.
Nutritional Info Amount Per Serving
- Calories: 79.8
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 64.5 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 1.2 g
- Protein: 3.1 g
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