Reese's Peanut Butter Cup Cupcake Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Directions
.5 c peanut butter.5 c shortening.5 c brown sugar.5 c white sugar1.25 c flour.25 t salt.5 t baking powder.75 t baking soda36 miniature Reese's
Mix first four ingredients until smooth. Add in flour, salt, baking powder, and baking soda. Roll into small (one inch diameter) balls and place one in each miniature cupcake liner. Bake for 10 minutes or until golden but not completely done.
Press one Reese's into the middle of each cupcake. Sprinkle with seasonal sprinkles if desired.
Makes 36 cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user RACHELMARLENA.
Press one Reese's into the middle of each cupcake. Sprinkle with seasonal sprinkles if desired.
Makes 36 cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user RACHELMARLENA.
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 6.8 g
- Cholesterol: 1.6 mg
- Sodium: 88.7 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 1.6 g
- Protein: 2.1 g
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