Sweet sour dough starter
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
**Flour, white, 1 cup (remove)Granulated Sugar, 1 cup (remove)Milk, nonfat, 1 cup (remove)Yeast, bakers, 1 ounce (remove)
Place all of the ingredients into a bowl and stir together until there are no lumps. Pour into a a gallon size plastic bag or a bowl that you can seal. Make sure to stir and release the air every day. Every four days if you don't use all of the starter you need to feed it with 1 more cup each of flour, sugar and milk. You can give them a cup of starter to start them off.
Number of Servings: 6
Recipe submitted by SparkPeople user SGAMBELL.
Number of Servings: 6
Recipe submitted by SparkPeople user SGAMBELL.
Nutritional Info Amount Per Serving
- Calories: 224.2
- Total Fat: 0.4 g
- Cholesterol: 0.8 mg
- Sodium: 23.2 mg
- Total Carbs: 52.1 g
- Dietary Fiber: 0.9 g
- Protein: 3.9 g
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