Quick stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
tomatoespinto beanscornbroccolipeppergarlic powder
Drain beans and then put the ingrediants in a 4 qt pot and bring to a boil over medium high heat. Once boiling turn down to a simmer and simmer for 15-20 minutes. Makes 4 servings (1 serving=1 1/2 cups)
Number of Servings: 4
Recipe submitted by SparkPeople user HFAHL4.
Number of Servings: 4
Recipe submitted by SparkPeople user HFAHL4.
Nutritional Info Amount Per Serving
- Calories: 225.4
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 413.6 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 13.8 g
- Protein: 12.4 g
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