Three Cheese Lasagna "Fromage a Trois

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Sun Dried Tomatoes, .5 cupRed Onions, chopped , 1.5 cupGarlic, 2 tsp mincedMushrooms, 3 cup, slicedZucchini, 1 cup, choppedYellow Peppers (bell peppers), 1 cupItalian spice, ground, 1 tbspAmy's low sodium Marinara, 3 cupsMuir Glen Oragnic diced tomatoes, 3 cupFeta w/basil and tomato (Hannaford), 6 oz Basil, 1/3 cup choppedBalsamic Vinegar, 1 tbspPepper, black, .5 tspSpinach, fresh, 9 oz package cooked and chopped1 Eggland's Best Organic large egg, Hodgson Mill whole wheat lasagna, 12 noodlesRicotta fat free, 1.75 cupKraft Italian three cheese 2% milk, 2 cup
Directions
10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user LORELEIS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 328.4
  • Total Fat: 8.8 g
  • Cholesterol: 51.8 mg
  • Sodium: 742.5 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 22.5 g

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