Bread Sticks

Name: Bread Sticks Recipe
Yield: 8
Ingredients: 1/2 half ounce Yeast; 3 cups warm water; 1Tbsp Salt; 1/4 cup honey; 7 cups flour; 5 cube Butter

Number of Servings: 8

Ingredients

1/2 half ounce Yeast3 cups warm water1Tbsp Salt1/4 cup honey7 cups flour5 cube Butter

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user LESADM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 490.6
Total Fat: 7.2 g
Cholesterol: 16.1 mg
Sodium: 986.5 mg
Total Carbs: 92.7 g
Dietary Fiber: 3.1 g
Protein: 12.4 g

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Member Reviews

NATHALIA
no directions - 5/30/07