slow cooker beef vegtable barley soup

Name: slow cooker beef vegtable barley soup Recipe
Yield: 6
Ingredients: 32oz. Beef Broth; 1.5 lbs cubed beef; .5 c frozen chopped onion; 16oz. frozen mixed vegetables (defrosted); .5 c barley

Number of Servings: 6

Ingredients

32oz. Beef Broth 1.5 lbs cubed beef .5 c frozen chopped onion 16oz. frozen mixed vegetables (defrosted) .5 c barley

Directions

Cub Beef into bite size peices. Add all ingrediants to crock pot except for vegetables. Cook on low heat setting for 8-10 hours. Add vegetables for the last 20 minutes and change setting to high.

Number of Servings: 6

Recipe submitted by SparkPeople user THAVERS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 301.2
Total Fat: 5.0 g
Cholesterol: 64.7 mg
Sodium: 949.4 mg
Total Carbs: 26.6 g
Dietary Fiber: 5.9 g
Protein: 37.3 g

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