Sauteed Zucchini with Parmesean Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 Zucchinis, GratedParmesean Cheese (about 1/4 cup - to taste)2 tbsp Olive Oil
Grate zucchini. if you do it in a food processor, it is much easier and the zucchini does not get as mushy as when you grate it by hand. Meanwhile, heat a pan with the olive oil.
Add the grated Zucchini and saute for about 5 mintues. Add the cheese and saute for another 2 minutes.
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONSANCHEZ.
Add the grated Zucchini and saute for about 5 mintues. Add the cheese and saute for another 2 minutes.
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONSANCHEZ.
Nutritional Info Amount Per Serving
- Calories: 398.5
- Total Fat: 32.7 g
- Cholesterol: 14.4 mg
- Sodium: 353.6 mg
- Total Carbs: 19.5 g
- Dietary Fiber: 6.7 g
- Protein: 10.6 g
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