Spaghetti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
Hamburger, 907.1 gramsKroger Tomato basil spaghetti sauce, 12 cup Barilla Whole Grain Thin Spaghetti, 14 oz
Directions
Fry hamburger, drain, add sauce and heat through.

Number of Servings: 14

Recipe submitted by SparkPeople user LADEBONIS.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 438.6
  • Total Fat: 15.9 g
  • Cholesterol: 33.7 mg
  • Sodium: 1,355.6 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 8.1 g
  • Protein: 19.3 g

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