BREO Oatmeal Bran Coffeecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Base Coffeecake: Wheat bran, crude, 1 cup *Oat Meal - old fashion - 1 Cup*Flour, white, 1/2 CupBrown Sugar, 3/4 Cup packedBaking Powder, 3 tsp Egg, fresh, 2 large Milk, 2%, 3/4 Cup *Canola Oil, 1/4 CVanilla Extract, 1 tbsp Cinnamon, ground, 1 tbsp Topping:*Flour, white, 1 cup Butter, unsalted,1/2 CGranulated Sugar, 1/2 cup
Mix dry ingredients for base coffeecake, then add wet. Place in bottom of 9/12 cakepan.
Mix dry ingredients for topping, cut in butter until crumbly. Place on top of base cake batter in pan.
Bake for 20-35 min in 350 oven.
Number of Servings: 12
Recipe submitted by SparkPeople user BREOCT.
Mix dry ingredients for topping, cut in butter until crumbly. Place on top of base cake batter in pan.
Bake for 20-35 min in 350 oven.
Number of Servings: 12
Recipe submitted by SparkPeople user BREOCT.
Nutritional Info Amount Per Serving
- Calories: 309.4
- Total Fat: 17.9 g
- Cholesterol: 57.3 mg
- Sodium: 145.7 mg
- Total Carbs: 43.0 g
- Dietary Fiber: 3.5 g
- Protein: 4.0 g
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