Kaitlyn's Pumpkin Chili

  • Number of Servings: 20
Ingredients
* Turkey, Ground turkey, 93% lean, 32 oz * Pumpkin, cooked, 4 cup, mashed * purple hull peas, 2 cup * Green Peppers (bell peppers), 1 cup, chopped * Peppers, sweet, red, raw, sliced, .5 cup * Jalapeno Peppers, 2 pepper * *Hunts Petite Diced Tomato, 3 cup * Onions, raw, 2 medium (2-1/2" dia) * Garlic, 4 clove
Directions
Makes 5 quarts, or 20 1-cup servings. Awesome for the freezer.

Number of Servings: 20

Recipe submitted by SparkPeople user JOEMAMA13.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 113.5
  • Total Fat: 3.4 g
  • Cholesterol: 32.0 mg
  • Sodium: 247.8 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 11.3 g

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