Crock Pot Chicken and Mushroom

  • Number of Servings: 8
Ingredients
8 small chicken breasts1-2 cans low sodium cream of mushroom soup1/2 c milkmushrooms to taste
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user LILAH1077.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 243.5
  • Total Fat: 4.4 g
  • Cholesterol: 105.2 mg
  • Sodium: 457.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 42.4 g

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