Hamburger rice hotdish

Name: Hamburger rice hotdish Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7
Ingredients: 1 lb hamburger; 1 cup chopped onion; 2 tbsp olive oil; 1 can cream of mushroom soup; 1 can cream corn; 1 cup brown rice; 1 cup vegetable broth

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 7

Ingredients

1 lb hamburger1 cup chopped onion2 tbsp olive oil1 can cream of mushroom soup1 can cream corn1 cup brown rice1 cup vegetable broth

Directions

Heat oil in pan; add onions, cooking until translucent. Add ground beef to onions, browning until no pink remains. Mix in soup, corn, rice, and broth. Cook, covered, until rice is done and sauce thickens slightly. (6-8 minutes if using fast cooking brown rice.)

Serves about 7.

Number of Servings: 7

Recipe submitted by SparkPeople user FARMWIFEANDMOM.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 340.6
Total Fat: 20.5 g
Cholesterol: 48.6 mg
Sodium: 549.0 mg
Total Carbs: 24.6 g
Dietary Fiber: 1.5 g
Protein: 14.3 g

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