Irish Porridge Bread K.A.

  • Number of Servings: 18
Ingredients
* Steel Cut Oats, dry, .6666 cup (remove) * Brown Sugar, .25 cup, packed (remove) * Butter, unsalted, 4 tbsp (remove) * Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove) * Wheat germ, crude, .25 cup (remove) * flour, white unbleached, 2 cup (remove) * dried milk, nonfat, 4 tbsp (remove)
Directions


Number of Servings: 18

Recipe submitted by SparkPeople user NATURALR.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 134.2
  • Total Fat: 3.5 g
  • Cholesterol: 6.9 mg
  • Sodium: 56.3 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.1 g

Member Reviews