Irish Porridge Bread K.A.
- Number of Servings: 18
Ingredients
Directions
Number of Servings: 18
Recipe submitted by SparkPeople user NATURALR.
* Steel Cut Oats, dry, .6666 cup (remove) * Brown Sugar, .25 cup, packed (remove) * Butter, unsalted, 4 tbsp (remove) * Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove) * Wheat germ, crude, .25 cup (remove) * flour, white unbleached, 2 cup (remove) * dried milk, nonfat, 4 tbsp (remove)
Number of Servings: 18
Recipe submitted by SparkPeople user NATURALR.
Nutritional Info Amount Per Serving
- Calories: 134.2
- Total Fat: 3.5 g
- Cholesterol: 6.9 mg
- Sodium: 56.3 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 1.6 g
- Protein: 4.1 g
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