Pork and Zucchini Stir-Fry
- Number of Servings: 2
Ingredients
Directions
6 oz pork chop (boneless)1 c chopped zucchini1 c chopped onion1 clove garlic, chopped1 tbsp soy sauce1 tsp sesame oilsalt and pepper to taste1 fl oz sake
serve with white or brown rice
makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user BAKABITO.
makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user BAKABITO.
Nutritional Info Amount Per Serving
- Calories: 275.9
- Total Fat: 11.1 g
- Cholesterol: 60.4 mg
- Sodium: 1,038.0 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 2.7 g
- Protein: 27.4 g
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