Kale Veggie Soup

Name: Kale Veggie Soup Recipe
Yield: 6
Ingredients: kale

Number of Servings: 6

Ingredients

kale

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user TURNER3110.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 93.6
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 604.2 mg
Total Carbs: 18.9 g
Dietary Fiber: 5.2 g
Protein: 5.2 g

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