Turkey Penne Pasta

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Turkey Sausage (4) Pre-cooked1 lb musrooms1 lb penne pasta - whole wheatOlivesTomato & Basil (or Garlic) sauce - 1 jar
Directions
Set water to boil and add pasta. Slice Turkey Sausage and heat through. Add mushrooms. Add pasta once cooked. Add sauce and then olives.
Serve with Orowheat Sandwich thins with garlic seasoning and a big salad with basalmic dressing.

Number of Servings: 6

Recipe submitted by SparkPeople user JULIAS719.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 251.5
  • Total Fat: 5.4 g
  • Cholesterol: 16.7 mg
  • Sodium: 677.8 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 7.5 g
  • Protein: 12.6 g

Member Reviews
  • CD3485344
    Very easy and very good..Family loved it.. - 11/12/09