Rick's White Chili
- Number of Servings: 28
Ingredients
Directions
Number of Servings: 28
Recipe submitted by SparkPeople user PORTERWAGNER.
3.5 #'s skinless chicken breast10 cups of broth2 green bell peppers2 onionsgarlic10 cans Great Northern beansMild Chiles
Number of Servings: 28
Recipe submitted by SparkPeople user PORTERWAGNER.
Nutritional Info Amount Per Serving
- Calories: 179.3
- Total Fat: 5.5 g
- Cholesterol: 26.2 mg
- Sodium: 995.9 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 7.2 g
- Protein: 14.1 g
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