Hearty Potato Cheese Soup

Name: Hearty Potato Cheese Soup Recipe
Yield: 10
Ingredients: 6 potatoes peeled and cut into 1/2 in cubes; 2 med onions diced; 2 carrots thinly sliced; 2 celery ribs thinly sliced; 2 (14.5oz) cans low sodium fat free chicken broth; 1 tsp. basil; 1 tsp. salt; 1/2 tsp. pepper; 1/4 c. flour; 1 1/2 c. fat free half and half; 1 c. cheese

(3)

Number of Servings: 10

Ingredients

6 potatoes, peeled and cut into 1/2 in cubes2 med onions, diced2 carrots, thinly sliced2 celery ribs, thinly sliced2 (14.5oz) cans low sodium fat free chicken broth1 tsp. basil1 tsp. salt1/2 tsp. pepper1/4 c. flour1 1/2 c. fat free half and half1 c. cheese

Directions

Combine first 8 ingredients in slow cooker. Cook, covered on HIGH for 3 hours or until veggies are tender.

Stir together flour and half & half; stir into soup. Cover and cook 30 minutes; add cheese and heat through.

Number of Servings: 10

Recipe submitted by SparkPeople user CHANA27.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 269.8
Total Fat: 4.6 g
Cholesterol: 13.7 mg
Sodium: 629.9 mg
Total Carbs: 48.4 g
Dietary Fiber: 5.9 g
Protein: 10.0 g

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Member Reviews

AMANDA_ROACH
So yummy!! - 1/11/11
MELATC
I cooked this soup in a pot on the stove and added some more veggies and spices, and it turned out great! Thanks for the base idea! - 1/9/11