Mom's low sugar crustless pumpkin pie
- Number of Servings: 8
Ingredients
1 can pumpkin, 15 oz1/2 c brown sugar2 large eggs1 1/2 c unsweetened soy milk1 t cinnamon1/2 t ginger1/4t cloves1/4 t freshly ground nutmeg
Mix all ingredients and put into greased round glass dish. Bake at 350 until set.
Number of Servings: 8
Recipe submitted by SparkPeople user CHIGIRL410.
Number of Servings: 8
Recipe submitted by SparkPeople user CHIGIRL410.
Nutritional Info Amount Per Serving
- Calories: 108.0
- Total Fat: 2.3 g
- Cholesterol: 53.1 mg
- Sodium: 27.0 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 2.2 g
- Protein: 3.9 g
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