Oatmeal Breakfast Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Rolled Oats, 2 cupsEvaporated Nonfat Milk, 1 & 1/4 cupWalnuts, 1/2 cup, (chopped)Raisins, 1/3 cup Prunes, dried, 1/4 cup (chopped)Egg, 1 medium Vanilla Extract, 1 tspKosher Salt, 1/4 tspHoney, 2 tbsp Brown Sugar, 2 tbsp
Preheat oven to 350*
Mix dry ingredients.
Mix wet ingredients.
Pour wet into dry. Stir to combine.
Pour into a 9×9 baking dish either coated in cooking spray or lined with parchment.
Bake for 40 minutes.
Cut into 8 Bars
Number of Servings: 8
Recipe submitted by SparkPeople user JULIEN*.
Mix dry ingredients.
Mix wet ingredients.
Pour wet into dry. Stir to combine.
Pour into a 9×9 baking dish either coated in cooking spray or lined with parchment.
Bake for 40 minutes.
Cut into 8 Bars
Number of Servings: 8
Recipe submitted by SparkPeople user JULIEN*.
Nutritional Info Amount Per Serving
- Calories: 221.9
- Total Fat: 6.8 g
- Cholesterol: 25.0 mg
- Sodium: 129.9 mg
- Total Carbs: 46.7 g
- Dietary Fiber: 5.3 g
- Protein: 7.7 g
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