Corn & Black Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can black beans2 cups frozen sweet corn1 whole red pepper1 lime-Juice only2 TBSP EVOO Onion
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SHADEBURN6.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 110.1
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.3 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.2 g

Member Reviews
  • ANGELJEWEL
    Excellant.....added 1/2 c fine chopped sweet onion and cilantro and used it as a dip. - 11/8/09