Barbecue Cups

(3)
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 lb ground beef, browed and drained1/2 c. barbecue sauce1 T. minced onion1 T. brown sugar1 can refrigerator biscuits3/4 c. grated Cheddar cheese
Directions
Add barbecue sauc, onions and brown sugar to the browned and drained ground beef.

Press biscuits into greased muffing pan to form cups. Spoon beef mixture into the cups and top with grated cheese.

Bake at 400 degrees for 10-12 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user VREID1017.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 136.4
  • Total Fat: 10.0 g
  • Cholesterol: 31.1 mg
  • Sodium: 186.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 7.0 g

Member Reviews
  • DOXIEGIRL72
    very good! my friends and i loved them. i will definitely make them again! - 12/15/08
  • YARNMAGICIAN
    I took a trip down memory lane tonight with this childhood favorite. Now these will be a favorite for my own children, too. I used whole wheat biscuits and reduced fat cheese to make them. Scrumptious! - 9/17/08
  • RUGGER611
    These were very good and very easy to make. I'm confused about the servings though, I could only find biscuits in 10's not in 12's. This would also be good with ground turkey and reduced fat biscuits! - 9/1/10