Spicy Peanut Chicken
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Peanut Butter, chunk style, 3 tbsp Chicken Breast or Tenders - 6 breastsVinegar - Apple Cider or Red Wine - 6 tbsp*Soy Sauce, 5 tbsp Sesame Oil, 1 tbsp Lime Juice, 2 fl oz Chili powder, 2 tbsp Red Pepper flakes
Mix all ingredients together (minus the chicken) until smooth. Add more oil, vinegar, or lime juice as needed to make thinner. Marinate the chicken in some of the dressing. Then Grill the chicken.
Add Chili and Red Peppers according to your taste
Can also be used as a sauce on pasta.
Number of Servings: 20
Recipe submitted by SparkPeople user JEANBARCLAY.
Add Chili and Red Peppers according to your taste
Can also be used as a sauce on pasta.
Number of Servings: 20
Recipe submitted by SparkPeople user JEANBARCLAY.
Nutritional Info Amount Per Serving
- Calories: 90.9
- Total Fat: 2.7 g
- Cholesterol: 34.2 mg
- Sodium: 283.2 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.5 g
- Protein: 14.6 g
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