Baked Vegetable Egg Roll - 1 roll serving
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Number of Servings: 20
Recipe submitted by SparkPeople user GREYBADGER.
one 16 oz bag cole slawone 12 oz bag broccoli slawone 10 oz bag bean sproutsone bunch greed onions - sliced (about 1/2 cup)Sauce1/3 cup low sodium soy sauce6 cloves garlic - minced1 tsp fresh ground ginger1/2 tsp chili paste (more or less depending on how much heat you like)1/3 cup rice wine vinegar
Number of Servings: 20
Recipe submitted by SparkPeople user GREYBADGER.
Nutritional Info Amount Per Serving
- Calories: 78.2
- Total Fat: 0.0 g
- Cholesterol: 3.4 mg
- Sodium: 296.1 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 1.8 g
- Protein: 3.7 g
Member Reviews