Homemade Applesauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
* Apples, fresh, 12 medium (2-3/4" dia) (approx 3 per l (remove) * Granulated Sugar, .25 cup (remove) * Water, tap, 6 cup (8 fl oz) (remove) * Cinnamon, ground, 1 tbsp (remove) * Nutmeg, ground, .5 tbsp (remove)
Core and chop apples. Place in large pot. Cover with water (approximately 6 c.) add spices. Bring to boil, reduce heat and simmer 3 - 4 hours until it reaches the consistency you like!
Number of Servings: 12
Recipe submitted by SparkPeople user LIZHAVEY.
Number of Servings: 12
Recipe submitted by SparkPeople user LIZHAVEY.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.5 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 4.1 g
- Protein: 0.3 g
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