Honey Roasted Peanuts

Name: Honey Roasted Peanuts Recipe
Yield: 6
Ingredients: 2 c. dry roasted peanuts shelled and unsalted; 2 tbsp. each honey and unsalted butter; 2 dashes salt

(1)

Number of Servings: 6

Ingredients

2 c. dry roasted peanuts, shelled and unsalted2 tbsp. each honey and unsalted butter2 dashes salt

Directions

Boil honey and butter for a couple seconds. Pour over the peanuts and stir well. Spread nuts on a cookie sheet. Sprinkle salt over the nuts.

Bake at 350F for 10 minutes, stiring a couple times to ensure an even golden brown colour. Careful not to burn!

Makes 6 - 1/3 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user AEROBICSAHOLIC.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 339.9
Total Fat: 28.0 g
Cholesterol: 10.4 mg
Sodium: 55.4 mg
Total Carbs: 16.2 g
Dietary Fiber: 3.9 g
Protein: 11.6 g

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Member Reviews

KAYLSLYNN
I HAVE SPANISH RAW PEANUTS THAT I MADE BRITTLE FOR CHRISTMAS . I DON'T TO HAVE THAT MUCH SUGAR . I AM GOING TO TRY THIS - 2/15/10