Tavern Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 pound lean dround beef1/4 cup ketchup2 tbsp brown sugar, packed2 tbsp yellow mustard
Brown beef in a skillet. Put in slow cooker and add remaining ingredients. Cook on low for 4-6 hours. Serve on whole wheat hamburger buns.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user HAWGWILD1.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user HAWGWILD1.
Nutritional Info Amount Per Serving
- Calories: 350.6
- Total Fat: 23.7 g
- Cholesterol: 85.1 mg
- Sodium: 378.4 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.2 g
- Protein: 20.6 g
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