Honey Mustard Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
3 Tbsp Honey3 Tbsp Dijon Mustard1 tsp Lemon Juice4 (6oz) Salmon Fillets1/2 tsp Black Pepper, freshly ground
Preheat oven to 325 degrees F
In a small bowl, mix honey, mustard, and lemon juice. Arrange in a medium baking dish. Spread the mixture over the salmon steaks. Sprinkle with pepper.
Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.
4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DKOUNTZ81.
In a small bowl, mix honey, mustard, and lemon juice. Arrange in a medium baking dish. Spread the mixture over the salmon steaks. Sprinkle with pepper.
Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork.
4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DKOUNTZ81.
Nutritional Info Amount Per Serving
- Calories: 368.8
- Total Fat: 13.8 g
- Cholesterol: 120.7 mg
- Sodium: 365.8 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 0.0 g
- Protein: 43.3 g
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