waldorf tuna salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 (6 ounce) cans light water-packed albacore tuna, drained and flaked1 large red apple, chopped1/3 cup chopped celery1/3 cup raisins1/3 cup chopped dates1/4 cup chopped walnuts3/4 cup plain Greek yogurt
Mix all ingredients chill and enjoy! Makes 4 servings :
Nutrition Facts
4 Servings
Amount Per Serving
Calories 281.1
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 0.8 g
Cholesterol 25.5 mg
Sodium 314.7 mg
Potassium 501.9 mg
Total Carbohydrate 31.0 g
Dietary Fiber 3.6 g
Sugars 10.4 g
Protein 27.7 g
Vitamin A 1.9 %
Vitamin B-12 42.4 %
Vitamin B-6 21.2 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 8.5 %
Copper 12.6 %
Folate 4.4 %
Iron 11.4 %
Magnesium 12.1 %
Manganese 18.6 %
Niacin 58.9 %
Pantothenic Acid 3.6 %
Phosphorus 19.1 %
Riboflavin 6.2 %
Selenium 99.2 %
Thiamin 6.1 %
Zinc 6.6 %
Number of Servings: 4
Recipe submitted by SparkPeople user GINAJORGENSEN1.
Nutrition Facts
4 Servings
Amount Per Serving
Calories 281.1
Total Fat 6.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 3.9 g
Monounsaturated Fat 0.8 g
Cholesterol 25.5 mg
Sodium 314.7 mg
Potassium 501.9 mg
Total Carbohydrate 31.0 g
Dietary Fiber 3.6 g
Sugars 10.4 g
Protein 27.7 g
Vitamin A 1.9 %
Vitamin B-12 42.4 %
Vitamin B-6 21.2 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 8.5 %
Copper 12.6 %
Folate 4.4 %
Iron 11.4 %
Magnesium 12.1 %
Manganese 18.6 %
Niacin 58.9 %
Pantothenic Acid 3.6 %
Phosphorus 19.1 %
Riboflavin 6.2 %
Selenium 99.2 %
Thiamin 6.1 %
Zinc 6.6 %
Number of Servings: 4
Recipe submitted by SparkPeople user GINAJORGENSEN1.
Nutritional Info Amount Per Serving
- Calories: 281.1
- Total Fat: 6.0 g
- Cholesterol: 25.5 mg
- Sodium: 314.7 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 3.6 g
- Protein: 27.7 g
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