Cracker Crusted Baked Chicken Strips
(23)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
8 oz. boneless skinless chicken breasts1 1/2 tbsp light miracle whip1/2 a roll of ritz cracker, crushed well (vegetable and herb flavored are great for this recipe)
Directions
Preheat oven to 350 degrees.

Slice chicken into strips about one inch thick.
(Here's the fun part) With your hands rub miracle whip on strips be sure not to coat it too thickly.
Roll strips in cracker crumbs.

Bake at 350 for 15-20 minutes or until chicken is cooked all the way through. (May not even take that long.)

Number of Servings: 2

Recipe submitted by SparkPeople user CJSMITH7948.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 203.7
  • Total Fat: 5.8 g
  • Cholesterol: 58.2 mg
  • Sodium: 526.7 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 24.2 g

Member Reviews
  • PAULAG67
     Me and my boyfreind loved this. I added some itallian seasoning and a tablespoon of parmasian cheese to the crackers and it was yummy. I will definately be making these again - 2/11/10
  • DEZIMAE
     loved this. even my boyfriend enjoyed it and hes a junk food junkie! - 1/15/10
  • KRISTENS5
     Very good and I even got the little one to help. - 12/30/09
  • KAYYVAUGHN
     Try! - 12/23/09
  • SASSY70748
     Oh Boy! Sounds like a good and quick supper. My husband does need to know it's good for him. Our little secret. Can't wait to try this one out! - 12/19/09
  • JUICYPEACH47
     yay! - 12/9/09
  • HOPE2BE
     This sounds yummy I've got to try it. - 12/4/09
  • CD11848877
     Very good! My family and I enjoyed - 2/21/13
  • BESCATS
     Was very glad to find a recipe for "2". I used already cooked chicken strips (all I had), and whole wheat Ritz crackers. Very easy & very good. Will definitely make again. - 6/19/12
  • STACIEHUDSON13
     taste is awesome.. will make it again - 10/27/11
  • MANDIGIL86
     SOO good!My husband said that this was the best chicken he has ever eaten. I didnt have ritz so i used saltine crackers. I added some italian seasoning and garlic powder to mine. It was delicious!! - 10/11/11
  • CD9680928
     Yes, it was wonderful! Based upon the comments from other reviewers, I did not hesitate to swap the crackers for multigrain crackers I already had and added Italian herb seasoning. Otherwise, followed the directions. Definitely will do it over and over again. - 4/3/11
  • FROGCHILE78
     kids loved it hubby hated it. But It is made often anyways. - 2/28/11
  • FLORIDASWEETS
     I made this with italian bread crumbs and every one loved it, I will be making this again AND it was so easy! - 5/17/10
  • AWANDERINGSOUL
     This was delicious! I used the Ritz Vegetable flavored crackers and cut them into nuggets for my little guy. Everyone loved them! I made a huge batch of them, so I could put some leftovers on salads for lunch. I cannot believe how easy this was to make! - 3/25/10
  • DBLTROUBLE247
     This is great! Easy, fast and passed the family test. I used Tyson grilled chicken strips so they're pre-cooked so it's just a matter of heating them up...SO good for a fast dinner when you didn't take anything out. - 2/26/10
  • MSSSOCCER
     I make this all the time but I use italian bread crumbs instead...it is one of my favs! - 2/18/10
  • POKIEW
     This is a family favorite. I usually use plain yogurt in place of the Miracle whip. - 2/1/10
  • MRDOUGLAS1
     Great recipe. My 9yr old, wife and I made this one together. My daughter loved it! Added some Italian Seasoning to plain wheat crackers..............yummy - 1/28/10
  • LITTLEDEB9
     I will be making this today! sounds yummy! Thanks for sharing :) - 1/24/10
  • MONAKING
     Ran across this recipe yesterday when looking for something quick and easy for dinner. Was skeptical it could be so simple and still taste great. I was WRONG! These chicken strips are fantastic - hubby had a fit over them (and he's a picky eater). This one is definitely a keeper! - 1/20/10
  • JEFFC1971
     I'm made this and I'm not a cook. It turned out great! Thanks, Jeff - 1/18/10
  • JKRUEGER360
     Yummmo! I didn't have ritz cracker so I used half a sleeve of club instead. I also added about a tbsp of ranch seasoning mix. I cut it up into small "nuggets" and my boys who don't normaly eat chicken, loved it! Thanks for sharing! - 1/17/10
  • MEKHRISTA
     Quite tasty! I used plain Ritz and was great. My 4 y/o helped crush the crackers. Very moist. - 1/9/10



© 2024 SparkPeople, Inc. - Terms - Privacy