Ty Ling Chinese Style Egg Drop Soup
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user HIDDENXDISASTER.
4 cups water1 egg well beaten1/4 chopped chives1 tsp crushed red pepper flakes
Number of Servings: 4
Recipe submitted by SparkPeople user HIDDENXDISASTER.
Nutritional Info Amount Per Serving
- Calories: 48.8
- Total Fat: 1.2 g
- Cholesterol: 53.8 mg
- Sodium: 746.3 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 0.1 g
- Protein: 1.6 g
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