Australian Jam Cookies

Name: Australian Jam Cookies Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Ingredients: 1 cup butter; 1/2 cup sugar; 1 tsp vanilla; 1 egg seperated; 1 1/4 cup flour; 2/3 cup chopped almonds; raspberry jam (aprox. 1 tbsp per cookie depending on the size.)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 24

Ingredients

1 cup butter1/2 cup sugar1 tsp vanilla1 egg seperated1 1/4 cup flour2/3 cup chopped almonds raspberry jam (aprox. 1 tbsp per cookie depending on the size.)

Directions

Beat Sugar, butter, vanilla and egg yolk. Stir flour in. Wrap in plastic and chill until firm. Roll into 1 inch balls and dip slightly in egg white. roll into nuts. place thumbprint and fill with jam.

300* 20 mins

Number of Servings: 24

Recipe submitted by SparkPeople user SARAHBANKS.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 137.2
Total Fat: 9.2 g
Cholesterol: 29.6 mg
Sodium: 3.8 mg
Total Carbs: 14.7 g
Dietary Fiber: 0.7 g
Protein: 1.5 g

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Member Reviews

VHM1980
What are the measurements for each ingredient? - 12/5/09

Reply from SARAHBANKS (12/5/09)
whoops, forgot to put them :) UPDATED WITH MEASURMENTS