Mexican Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
SpinachRomaineKidney BeansSalsaCheddarCarrots Tomatoes
Toss
Number of Servings: 1
Recipe submitted by SparkPeople user JENCOBB78.
Number of Servings: 1
Recipe submitted by SparkPeople user JENCOBB78.
Nutritional Info Amount Per Serving
- Calories: 327.9
- Total Fat: 10.6 g
- Cholesterol: 29.7 mg
- Sodium: 678.1 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 15.1 g
- Protein: 19.0 g
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