Roasted Carrot & Red Lentil Ragout
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user ASHANYC.
red lentilsveggie or chicken stockonions, potatoes, carrots, slicedolive oil1.5 tsp chile powder
Number of Servings: 6
Recipe submitted by SparkPeople user ASHANYC.
Nutritional Info Amount Per Serving
- Calories: 248.6
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 693.4 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 9.0 g
- Protein: 7.5 g
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