turkeywok
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
mixed vegetablesturkeyshrimpsparsley frechcoriander freshginger rootgarlicsoy saucefish sauce
frie the onions and garlic in a good splach of olive oil or sesamoil very light,add the turkey and move constantly,add the vegs and stir them in,add the shrimps and all the herbs,add a good splash of fisch sauce and soy sauce move for one minute and ready to eat!! eat boiled rice with it or chinese noodles,,enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user CARINITA.
Number of Servings: 2
Recipe submitted by SparkPeople user CARINITA.
Nutritional Info Amount Per Serving
- Calories: 784.3
- Total Fat: 6.7 g
- Cholesterol: 13.7 mg
- Sodium: 1,922.3 mg
- Total Carbs: 159.5 g
- Dietary Fiber: 46.9 g
- Protein: 44.7 g
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