Tuna Pasta Puttanesca
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Pasta, whole wheat elbows, 4 oz (remove)Tuna, Canned in Water, 5 oz (remove)Barilla Green & Black Olive Sauce (1/2 cup), 1 serving (remove)Crushed Red Pepper, 1 serving (remove)Lemon Juice optional.
Cook & drain the pasta according to package directions. Use choice of whole wheat pasta product. Drain Tuna.
Mix ingredients and warm before serving.
Can also serve cold.
Number of Servings: 2
Recipe submitted by SparkPeople user 60SIXTY.
Mix ingredients and warm before serving.
Can also serve cold.
Number of Servings: 2
Recipe submitted by SparkPeople user 60SIXTY.
Nutritional Info Amount Per Serving
- Calories: 313.5
- Total Fat: 2.1 g
- Cholesterol: 21.3 mg
- Sodium: 640.8 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 7.0 g
- Protein: 25.1 g
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