Eggplant and chicken marsala
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Buy cooked/baked eggplant, use your favorite tomato sauce,
cut eggplant into pieces (quartered)
Buy a costco chicken, separate chicken from bone. cut into small pieces.
Sautee mushrooms with 3 cloves of garlic
Add chicken and one cup of marsalla wine and simmer
Cook pasta and add to chicken marsalla and eggplant
bake at 350 for 45 minutes covered.
Number of Servings: 1
Recipe submitted by SparkPeople user MARTINFRIED.
chicken baked eggplantgarlicmushroomspastatomato sauce
Buy cooked/baked eggplant, use your favorite tomato sauce,
cut eggplant into pieces (quartered)
Buy a costco chicken, separate chicken from bone. cut into small pieces.
Sautee mushrooms with 3 cloves of garlic
Add chicken and one cup of marsalla wine and simmer
Cook pasta and add to chicken marsalla and eggplant
bake at 350 for 45 minutes covered.
Number of Servings: 1
Recipe submitted by SparkPeople user MARTINFRIED.
Nutritional Info Amount Per Serving
- Calories: 502.5
- Total Fat: 13.2 g
- Cholesterol: 139.5 mg
- Sodium: 750.0 mg
- Total Carbs: 38.4 g
- Dietary Fiber: 4.8 g
- Protein: 48.2 g