Lucy's Breakfast cassorole

  • Number of Servings: 16
Ingredients
* White Bread, 10 slice (remove) * *Pork Sausage, 12 patty, cooked (raw dimensions: 3-7/ (remove) * Egg, fresh, 1.646 cup (4.86 large eggs) (remove) * Milk, 2%, 2 cup (remove) * Cheddar Cheese, 2 cup, diced (remove)
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user DAVIN1023.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 235.3
  • Total Fat: 15.4 g
  • Cholesterol: 142.8 mg
  • Sodium: 514.9 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 13.4 g

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