Albert's Fudge

  • Number of Servings: 40
Ingredients
11.5 oz package chocolate chips7 oz jar marshmallow creme3/4 cup margarine1 cup evaporated milk3 cups sugarCombine margarine, sugar, and milk. Cook over medium heat, stirring constantly. When mixture is at a rolling boil, cook for 5 minutes, stirring constantly. Remove from heat. Add marshmallow creme and chocolate chips. Pour into a 9x13 cake pan.
Directions
Combine margarine, sugar, and milk. Cook over medium heat, stirring constantly. When mixture is at a rolling boil, cook for 5 minutes, stirring constantly. Remove from heat. Add marshmallow creme and chocolate chips. Pour into a 9x13 cake pan.

Makes about 40 servings.

Number of Servings: 40

Recipe submitted by SparkPeople user BRIANNEBZB.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 149.3
  • Total Fat: 5.6 g
  • Cholesterol: 2.0 mg
  • Sodium: 46.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

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