Chinese Meat Pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
ChivePork
Directions


Number of Servings: 20

Recipe submitted by SparkPeople user CASPERCASPER22.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 267.1
  • Total Fat: 14.0 g
  • Cholesterol: 58.2 mg
  • Sodium: 169.2 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 11.3 g

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