Tater Tot Casserole

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
ground turkey (1 lb), white onion (1/4 cup chopped), frozen tater tots (90), cream of mushroom soup (2 cans)
Directions
Layer ground turkey (raw), chopped onion, tater tots, and then soup in casserole dish. 1 hour at 350 degrees. Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KJATNEAL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 389.1
  • Total Fat: 22.2 g
  • Cholesterol: 45.0 mg
  • Sodium: 799.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 13.1 g

Member Reviews
  • JULIAGRIBBON
    I will make this with veg. ground "meat"- this looks AWESOME and tasty! - 12/28/09
  • VICIOUS421
    Used Can of Cream of Chicken soup instead and was awesome! - 12/28/09
  • MIMAWELIZABETH
    Made a similar recipe, and it was really good. Didn't use the cream soup, but next time I will - one can soup plus a half can of skim milk. Also added veggies to the browned ground turkey, spread the mixture in the bottom of a casserole dish, and spread broken tater tots on top to form a crust. - 12/27/09
  • NICH75
    Sounds interesting. Do you precook the turkey? Or just mix it all together and put in a casserole dish? - 12/27/09