Lightly Sweetened Tea

  • Number of Servings: 20
Ingredients
5 quarts Brewed Tea1 cup sugar minus 3 tablespoons16 Tablespoons = 1 cup sugar3 teaspoons = 1 tablespoonSo, 1 cup sugar has 48 teaspoons of sugar
Directions
Brew tea in 3 cups water. While water is still hot add sugar. Stir to disolve and add remaining water until it is 5 quarts.

Number of Servings: 20

Recipe submitted by SparkPeople user MYCHELLE1270.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 34.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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